MENU
*"Prices are subject to change"
Appetizers
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Sampler (4 pcs) – 2 Crab Rangoon + 2 Eggrolls with sweet & sour sauce – $10.00
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SAKHUU Stuffed Wing (1 pc) – Boneless wing stuffed with chicken, rice, herbs, and spices; served with Sakhuu sweet sauce – $8.00
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Lao Sausages – Savory Lao-style sausages – $12.00
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Fresh Summer Rolls – Rice paper hand-rolled with carrot, lettuce, and fresh basil; served with peanut sauce. Add tofu or shrimp – $12.00
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Lao Eggrolls – Eggrolls stuffed with potato and chicken; served with sweet sauce – $12.00
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Fried Veggie Eggrolls – Crisp fried vegetable and glass noodle rolls; served with sweet & sour sauce – $8.00
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Fried Tofu – Fried tofu sticks served with peanut sauce – $8.00
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Chicken Satay – Marinated grilled chicken with Thai peanut sauce – $12.00
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Edamame – Steamed edamame tossed with sea salt or Thai spicy basil sauce – $9.00
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Duck Roti – Savory pancake stuffed with crispy duck, green onion, cucumber, and signature sauce – $12.00
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Crab Rangoon – Crab, cream cheese, and seasonings in a crispy wonton; served with sweet & sour sauce – $10.00
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Thai Fish Cake (5 pcs) – Fried fish cakes served with sweet & sour sauce and crunchy peanuts – $12.00
Dumplings
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Homemade Spicy Shrimp Dumplings (5 pcs) – Shrimp, chicken, and mushroom dumplings topped with sesame and homemade chili oil – $12.00
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Pork Dumplings (5 pcs) – Fried or steamed potstickers filled with pork and veggies; served with soy vinaigrette – $10.00
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Thai Ravioli (6 pcs) – Pork dumplings in house curry sauce topped with cilantro – $12.99
Soups
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Tom Kha (Coconut Soup) – Galangal and coconut milk soup with green onions, mushrooms, and cilantro – $9.00
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Tom Yum (Spicy & Sour Soup) – Lemongrass and kaffir lime leaf soup with tomatoes, mushrooms, green onions, and cilantro – $9.00
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Dumpling Soup – Dumplings in fragrant broth with peas, carrots, and roasted garlic – $9.00
Salads
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Yum Nuea (Beef) – Beef with tomatoes, onions, and cilantro in spicy lime dressing – $14.00
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Larb Gai (Chicken) – Ground chicken with red onions, green onions, cilantro, basil, and toasted rice powder – $13.00
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Tum Mak Hoong (Lao-Style Papaya Salad) – Papaya salad with tomatoes, carrots, chili, garlic, fermented fish sauce, and pickled crabs – $14.00
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Papaya Salad (Thai-Style) – Green papaya, carrot, tomato, fish sauce, lime, and peanuts – $13.00
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Larb Tofu (Tofu Salad) – Tofu with red onions, green onions, cilantro, basil, and toasted rice powder – $13.00
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Yum Woon Sen (Glass Noodle Salad) – Glass noodles with red onions, green onions, tomatoes, shredded carrots, cilantro, peanuts, lime juice, and house dressing – $15.00
Noodles
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Pad Thai – Stir-fried rice noodles with bean sprouts, egg, tofu, scallions, and peanuts in sweet and tangy sauce – $15.00
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White Pad Thai – Rice noodles with egg, shallots, cilantro, bean sprouts, green onions, and black pepper in signature sauce – $15.00
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Pad Woon Sen (Glass Noodle) – Glass noodles stir-fried with egg, red onions, green onions, and bean sprouts – $15.00
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Khee Mow Lomein Noodle (Drunken Lomein) – Lomein noodles with bell peppers, fresh basil, and tomatoes in signature sauce – $15.00
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Pad Kee Mow (Drunken Noodle) – Flat rice noodles stir-fried with basil, tomatoes, and bell peppers – $15.00
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Pad See Ew – Flat rice noodles stir-fried with eggs, broccoli, carrots, and zucchini – $15.00
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Lard Na – Stir-fried flat rice noodles with veggies in gravy sauce; choice of chicken, beef, pork, or tofu – $15.00
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Thai Sukiyaki (Dry-No soup) – Glass noodles tossed in signature sauce with egg, mixed veggies, and choice of protein – $15.00
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Lo Mein Noodle – Stir-fried lo mein with choice of protein, broccoli, carrots, bean sprouts, white onions, green onions, and zucchini – $15.00
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Crispy Chicken Noodle – Stir-fried flat rice noodles with crispy chicken, cashew nuts, carrots, white onions, and green onions – $16.00
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Crispy Duck Noodle Soup – Roasted duck breast with egg noodles, bean sprouts, cilantro, green onions, and roasted garlic – $18.00
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Crispy Pork Belly Noodle Soup – Egg noodle soup with crispy pork belly, bean sprouts, cilantro, green onions, and roasted garlic – $18.00
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Khao Soi – Northern Thai egg noodle in curry with pickled cabbage, red onions, scallions, roasted chilies, cilantro, and crispy noodles; choice of pork, chicken, beef, or tofu – $17.00
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Sakhuu Kuay Tiew Soup – Basic Thai-style noodle soup served with chili oil – $16.00
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Panang Noodle Soup – Flat rice noodles in curry soup with bell peppers, bean sprouts, and basil leaves; choice of marinated grilled chicken or fried tofu – $17.00
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Stir-Fried Yellow Noodles – Flat noodles stir-fried with eggs, green onions, bell peppers, bean sprouts, and tomatoes in yellow curry powder – $15.00
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Tom Yum Rice Noodles – Rice noodles in Tom Yum soup – $16.00
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Tom Kha Rice Noodles – Rice noodles in Tom Kha soup – $16.00
Fried Rice
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Fried Rice – Basic fried rice with eggs, peas, and carrots – $15.00
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Thai Fried Rice (Sakhuu Fried Rice) – Jasmine rice with eggs, tomatoes, green onions, and onions in house sauce – $15.00
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Curry Fried Rice – Stir-fried jasmine rice with yellow curry powder, white onions, green onions, egg, and tomatoes – $15.00
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Sriracha Fried Rice – Stir-fried jasmine rice with eggs, tomatoes, green onions, white onions, and Sriracha sauce – $15.00
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Basil Fried Rice – Fried rice with peas, carrots, eggs, and basil – $15.00
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Pineapple Fried Rice – Fried rice with eggs, peas, carrots, cashew nuts, and pineapple – $15.00
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BBQ Pork Fried Rice – BBQ pork with eggs, peas, and carrots – $16.00
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Bangkok Beef Fried Rice – Marinated beef with eggs, green onions, onions, and ginger – $17.00
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Crab Fried Rice – Fresh crab meat stir-fried with jasmine rice, tomatoes, scallions, onions, and eggs – $20.00
Curries
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Yellow Curry – Indian-influenced curry with potatoes, carrots, and choice of protein – $15.00
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Green Curry – Coconut milk-based curry with eggplants, bamboo shoots, bell peppers, and basil – $15.00
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Red Curry – Spicy curry with bamboo shoots, bell peppers, basil leaves, and coconut milk – $15.00
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Panang Curry – Slow-cooked choice of protein with Panang curry paste, coconut milk, basil leaves, and bell peppers – $15.00
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Massaman Curry – Massaman red curry paste in coconut milk with potatoes and roasted peanuts – $15.00
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Crispy Duck Curry – Crispy duck with pineapples, bell peppers, tomatoes, basil leaves in coconut milk and red curry paste – $25.00
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Curry Stir Fry (Pad Phong Karee) – Curry Stir-Fry! yes you heard it right. Perfect for cold days in Dallas; with our house blend curry paste, eggs, bell peppers, green onions and basils stirred with your choice of protein! ผัดผงกะหรี่ – $17.00
Stir Fry
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Spicy Basil Stir-Fry – Basil leaves, white onions, bell peppers stir-fried with chili garlic sauce – $15.00
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Ground Chicken Basil with Fried Egg and Rice – Ground chicken stir-fried with basil and onions, served with jasmine rice and a fried egg – $15.99
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Garlic Stir-Fry – Choice of protein stir-fried with garlic, served with steamed broccoli and rice – $15.00
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Cashew Nuts Stir-Fry – Carrots, onions, bell peppers, and cashew nuts stir-fried with choice of protein – $15.00
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Sweet & Sour Stir Fry – Choice of protein with tomatoes, onions, bell peppers, pineapples, cashew nuts, peas, and carrots in special sauce; served with rice – $15.00
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Prik Khing Stir-Fry – Choice of protein stir-fried with ginger, green beans, broccoli, and bell peppers in chili paste – $15.00
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Sesame Stir-Fry (Chicken or Tofu) – Served with steamed broccoli in homemade sauce – $16.00
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Orange Chicken – Lightly battered chicken in sweet and tangy Yuzu Citrus sauce, served with steamed broccoli – $16.00
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Crispy Chicken Basil Stir-Fry – Lightly battered chicken stir-fried with basil leaves, white onions, and bell peppers – $17.00
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Crispy Pork Belly Stir-Fry – Crispy pork belly stir-fried with bell peppers and basil in special sauce; served with jasmine rice – $17.00
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Veggie Delight Stir-Fry – Fresh broccoli, mushrooms, zucchini, carrots, and white onions stir-fried in brown sauce – $15.00
Chef's Special
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Crispy Duck Basil Stir Fry – Crispy boneless duck stir-fried with garlic, chili sauce, fresh red and green peppers, and sweet basil leaves – $25.00
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Sizzling Bangkok Beef – Marinated beef stir-fried with green onions and white onions, topped with fresh ginger; served with jasmine rice – $19.00
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Grilled Salmon Panang – Grilled salmon in Panang curry with bell peppers and basil – $19.00
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Grilled Salmon Teriyaki – Grilled salmon fillet in teriyaki sauce with sesame seeds; served with steamed broccoli, carrots, and zucchini – $19.00
Desserts
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Cheesecake (1 slice) – With raspberry sauce on top – $8.00
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Mango Sticky Rice – Traditional Southeast Asian dessert with glutinous rice, fresh mango, and coconut milk – $12.00
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Sweetened Sticky Rice with Thai Custard – Traditional Thai dessert made with coconut cream, eggs, and palm sugar – $12.00
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Sweetened Sticky Rice with Coconut Milk – $5.00
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Fried Banana Rolls – Coconut flakes, crushed peanuts, sugar, and salt wrapped in eggroll sheets, drizzled with honey – $10.00
Beverages
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Soda – Coke, Sprite, or Diet Coke – $2.00
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Iced Ginger Tea – Homemade and refreshing – $5.00
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Iced Thai Tea – Classic iced Thai tea with milk – $5.00
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Iced Thai Coffee – Classic iced coffee with milk – $5.00
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Homemade Ginger Tea (No Ice) – $7.00
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Thai Tea (No Ice) – $7.00
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Thai Coffee (No Ice) – $7.00
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Bottled Water – $1.00
Side Orders
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Side White Rice – $3.00
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Side Brown Rice – $3.00
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Side Sticky Rice – $3.00
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Side Fried Egg – $2.00
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Chili Oil – $1.00
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Side Sweet and Sour Sauce – $1.00
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Side Peanut Sauce – $1.00
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Steamed Veggies – Broccoli, zucchini, carrots, and onions – $5.00
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Steamed Noodles – Choice of flat noodle, rice noodle, glass noodle, egg noodle, or ramen noodle – $5.00
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Side Fried Rice – $6.00
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Side Roti (2 pcs) – Perfect pairing with any Sakhuu Curries – $5.00
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Side Curry Sauce – $5.00
Located at 4801 Bryan St #100, Dallas, TX, Sakhuu Thai Cuisine brings the vibrant flavors of Thai and Lao street food to your table. Founded by Chef Kyla Phomsavanh—whose culinary journey began at his family’s beloved Thairrific—Sakhuu is a tribute to heritage, resilience, and bold, unforgettable taste.
Why Dallas Chooses Sakhuu Thai
✔ Award-Winning Flavors – Recognized by Dallas Morning News, CultureMap, and Texas Tasty
✔ Handcrafted Family Recipes – From Lao Sausage to Khao Soi Curry
✔ Cozy, Inviting Atmosphere – Perfect for date nights, group dinners & BYOB gatherings
✔ Flexible Dining – Dine in, takeout, delivery & catering for all occasions
Must-Try Thai & Lao Dishes in Dallas
🔥 Sakhuu Stuffed Wings – Crispy, savory, and utterly addictive
🌶 Tum Mak Hoong (Lao Papaya Salad) – Spicy, tangy, and packed with umami
🍜 Khao Soi – Northern Thai coconut curry with crispy egg noodles
🥟 Thai Ravioli – Dumplings bathed in creamy house curry
Dine In • Takeout • Delivery • Catering
Bring your favorite drink—we’re BYOB-friendly!